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Home/Provinces/Labourd/Food & drink

Labourd

Food & drink

All about food and drink in Labourd.

Food & wine
13 September 20265 min

Espelette pepper: history, cultivation and 5 iconic recipes

All about PDO Espelette pepper: origins, growing area, drying, how it differs from paprika, how to spot the real thing, plus 5 Basque recipes.

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The online magazine of the 7 provinces of Euskal Herria. Travel, food and wine, culture and nature — on both sides of the Pyrenees.

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